Rappental
The bottom-fermented yeasts love lots of fermenting and cool temperatures, just like the snow that lies long into the year on the valley floor of the Rappental valley. A strong Märzenbier, rustic, bitter, full-bodied and golden yellow like the evening sun.
Alcohol by vol.: 5.6%
Original wort: 13.5%
Speciality beer ingredients: water, barley, hops, yeast, lots of love and passion.
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Galen-Amber
Amber beers, whose colours vary from amber to dark, are an increasingly popular kind of beer. Strongly malted, slightly hopped and soooo sweet. A beer as beautiful and natural as the view from the Chäserstatt sun terrace.
Alcohol by vol.: 5.2%
Original wort: 12.5%
Speciality beer ingredients: water, barley, hops, yeast, lots of love and passion.
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Hefe Weizen (Wheat beer)
Summer; a wonderfully light wheat beer. We ensure that the aromas of this special top-fermented yeast strain fully come to the fore. Phenolic, fruity aromas complement the fresh character.
Alcohol by vol.: 5.0%
Original wort: 12.0%
Speciality beer ingredients: water, wheat, barley, hops and yeast.
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